LAS VEGAS – October 30, 2026 -- Samyang Corporation is introducing a tapioca-based resistant dextrin to the North American market at SupplySide Global 2026, adding a non-corn option to its existing corn-based fiber line.

Samyang adds tapioca-based fiber to its corn-derived resistant dextrin range

The company is targeting customers seeking alternatives to corn-derived ingredients. Jung Jisuk, Head of the Food Business Unit, said diverse ingredient selection criteria make integrated solutions essential.