Palm Beach – October 19, 2026 -- Florie's by Mauro Colagreco at Four Seasons Resort Palm Beach is hosting eight wine dinners from October 2026 through May 2027, with most seatings limited to 24 guests and the Opus One finale capped at just 12.

Each evening pairs a curated flight of wines with a four-course menu created by Chef Mauro Colagreco. He builds every menu around the origin, character and story of the featured wine. Guests start with a welcome pour and canapés on Florie's terrace, then sit together in the Private Dining Room.